Probiotics are living bacteria normally found in the human digestive tract that are usually ingested to improve the quality and quantity of the gut’s beneficial bacteria. One of the goals of taking a probiotic is to shift the population of gut bacteria toward one that is more healing and low inflammatory. But most people don’t know that probiotics do a lot more than just influence the population of the microbes that live in your gut.
One thing I’ve noticed when talking to patients is that, despite the prevalence of the word “organic,” many people don’t actually know what it means or are confused. Organic produce is grown without conventional pesticides/herbicides, harsh chemicals or bioengineering while organic meat, poultry, eggs and dairy come from animals that have been allowed to graze on pastures, are fed 100% organic feed and are not given growth hormones or antibiotics. As a result, going organic helps you avoid toxins, hormones and antibiotics which can negatively impact and disrupt the body in several ways.