Tunisian Tomato
INGREDIENTS: tomatoes*, onion*, celery*, carrot*, fennel*, garbanzo beans*, quinoa pasta (quinoa flour*, white rice flour*, filtered water), spinach*, garlic*, turmeric*, vegan "bone" broth (water, sweet potato*, onion*, celery*, carrot*, garlic*, parsley stems*, turmeric powder*, apple cider vinegar*, sea salt, EVOO*, fennel seed*, coriander*, black peppercorn*, cloves*, bay leaf*, kombu seaweed*, thyme*, rosemary*), spices (cumin*, coriander*, cinnamon*, caraway,* fennel seed*, black pepper*, bay leaf*, chili flakes*, saffron*), lime juice*, citric acid *denotes organic ingredients
NUTRITION FACTS: Container 16 fl oz - Servings per container 2, Serving Size 8 fl oz, calories 107, fat 3g, carb 18g, fiber 4g, sugar 5g, added sugars 0g, protein 4g, sodium 204mg, iron 3mg, calcium 72mg, potassium 462mg
Butternut Lentil Bisque
INGREDIENTS: red lentils*, sweet potato*, butternut squash*, onion*, red apple*, ginger*, coconut milk*, coconut aminos*, detox broth (carrot*, onion*, celery*, sweet potato*, garlic*, thyme*, rosemary*, parsley*, dill*, coriander*, fennel seed*, clove*, sea salt, black pepper*, turmeric*, bay leaf*, kombu seaweed*, apple cider vinegar*, extra virgin olive oil*), cinnamon*, allspice*, clove*, sea salt, black pepper*, bay leaf*, citric acid *denotes organic ingredients
NUTRITION FACTS: Servings 2, Serving Size 8 fl oz, calories 140, fat 5 g, sodium 210 mg, carb 22 g, fiber 3 g, sugars 3 g, added sugars 0 g, protein 3 g, Iron 1 mg, Calcium 25 mg, Potassium 510 mg
French Lentil
INGREDIENTS: lentils*, water, detox broth (carrot*, onion*, celery*, sweet potato*, garlic*, thyme*, rosemary*, parsley*, dill*, coriander*, fennel seed*, clove*, sea salt, black pepper*, turmeric*, bay leaf*, kombu seaweed*, apple cider vinegar*, extra virgin olive oil*), carrot*, onion*, celery*, mushrooms*, garlic*, thyme*, parsley*, sea salt, black pepper*, allspice*, red wine vinegar*, citric acid *denotes organic ingredients
NUTRITION FACTS: 1 Container 16 fl oz, Servings 2, Serving size 8 fl oz, calories: 178, fat 2 g, sodium 142 mg, carb 28 g, fiber 5 g, sugar 2 g, added sugars 0 g, protein 11 g, Iron 3.2 mg, Calcium 53 mg, Potassium 409 mg
Vegan “Bone” Broth
INGREDIENTS: water, sweet potato*, onion*, celery*, carrot*, garlic*, parsley*, turmeric powder*, apple cider vinegar*, Himalayan salt, EVOO*, fennel seed*, coriander*, black peppercorn*, cloves*, bay leaf*, kombu seaweed*, thyme*, rosemary*, citric acid *denotes organic ingredients
NUTRITION FACTS: Container Size - 16 fl oz, Servings 2, Serving Size = 8 fl oz, calories: 43, carb: 9 g, fiber: 2 g, total sugars: 2g, fat: 0 g, protein: 0 g, sodium : 36 mg, iron 1.1 mg, calcium 36 mg, potassium 178 mg
Curried Cauliflower Soup
INGREDIENTS: cauliflower*, water, detox broth (carrot*, onion*, celery*, sweet potato*, garlic*, thyme*, rosemary*, parsley*, dill*, coriander*, fennel seed*, clove*, sea salt, black pepper*, turmeric*, bay leaf*, kombu seaweed*, apple cider vinegar*, extra virgin olive oil*), onion*, coconut oil*, apple*, garlic*, ginger*, turmeric*, cumin*, lemon juice*, curry powder*, coriander*, black pepper*, cilantro*, sea salt, citric acid *denotes organic ingredients
NUTRITION FACTS: Container size 16 fl oz, Servings 2, Serving Size = 8 fl oz, calories: 53, fat 3g, sat fat 2 g, sodium 160 mg, carb 11 g, fiber 3 g, sugar 5 g, added sugars 0 g, protein 3g, Iron 1 mg, Calcium 42 mg, Potassium 340 mg
