Curried Cauliflower Soup
A warm, creamy puree of organic cauliflower, aromatic vegetables and subtle Indian spices. Finished with fresh coriander and a touch of lemon. Fresh turmeric root and black pepper help alleviate inflammation. This product is frozen and serves 4.
INGREDIENTS: cauliflower, apple, onion, garlic, ginger, turmeric root, coconut oil, curry powder, cumin, coriander, black pepper, sea salt, cilantro, lemon juice, vegan broth (carrot, onion, celery, sweet potato, garlic, thyme, rosemary, parsley, dill, coriander, fennel seed, clove, sea salt, black pepper, turmeric, bay leaf, kombu seaweed, apple cider vinegar, extra virgin olive oil)
NUTRITION: Servings 4, Serving Size = 8 fl oz, calories: 110, carb: 14 g, fat: 1 g, fiber: 4 g, protein: 3 g, sodium : 55 mg, sugar: 4 g
Made in a facility that also processes nuts and tree nuts.